Trova te stesso. Esiste qualcosa che lega tutte le religioni, le arti e le scienze, dall’antichità ad oggi. Malah è un viaggio che ci conduce, attraversando i pilastri fondamentali di questa realtà, alla verità essenziale dentro di noi. L’illuminazione è una meta ambita, ma con aneddoti personali, tecniche meditative ed esempi, diventa finalmente alla portata di tutti.
Never Trust a Skinny Italian Chef is a tribute to three-michelin star restaurant, Osteria Francescana and the twenty-five year career of its chef, Massimo Bottura, 'the Jimi Hendrix of Italian chefs'. Voted #1 in the S. Pellegrino World's 50 Best Restaurants Awards 2016. Osteria Francescana is Italy's most celebrated restaurant. At Osteria Francescana, chef Massimo Bottura (as featured on Netflix's Chef's Table) takes inspiration from contemporary art to create highly innovative dishes that play with Italian culinary traditions. Never Trust a Skinny Italian Chef is a tribute to Bottura's twenty-five year career and the evolution of Osteria Francescana. Divided into four chapters, each one dealing with a different period, the book features 50 recipes and accompanying texts explaining Bottura's inspiration, ingredients and techniques. Illustrated with photography by Stefano Graziani and Carlo Benvenuto, Never Trust a Skinny Italian Chef is the first book from Bottura - the leading figure in modern Italian gastronomy.
Author: Penelope Stokes J.
A touching novel full of Southern comfort for fans of Joshilyn Jackson and Fannie Flagg. Dell Haley's mama always said there were two things a man couldn't get enough of: good cookin' and good lovin'. Well, Dell knows she's got the cookin' down pat, but her husband is getting more than his fair share of lovin'-in another woman's bed. And when he dies there, Dell's predictable life comes to a screeching halt. Short on money and education, Dell turns to the one thing that has never let her down: her cooking. For the first time in her life, Dell takes a huge risk and opens a restaurant in a derelict diner on the west end of town. The cafe gradually becomes a gathering place for a motley crew of people who become Dell's family. And yet, even as her life becomes more solid, Dell is plagued by the memory of her husband's betrayal-but the answers she seeks may have a higher price than she's willing to pay.
Busted! Jesse "Street Angel" Sanchez, aka Shiraz Thunderbird, gets pinched and must do a stretch in Angel City's infamous juvenile corrections center, Alcatraz, Jr. For the Deadliest Girl Alive, three squares a day and a warm, dry bed aint all bad. Jesse meets a girl gang, besties a superhero sidekick, pushes the lunch lady to the limit, and watches Harriet the Spy! Will juvie break our hero, or will "Shiraz Thunderbird" break OUT of Alcatraz, Jr.? STREET ANGEL GOES TO JUVIE releases alongside the Free Comic Book Day title: STREET ANGEL'S DOG!
The Flavor Thesaurus
Author: Niki Segnit
Publisher: Bloomsbury Publishing USA
A career flavor scientist who has worked with such companies as Lindt, Coca-Cola and Cadbury organizes food flavors into 160 basic ingredients, explaining how to combine flavors for countless results, in a reference that also shares practical tips and whimsical observations.
Seeking the Spirit
Author: Joseph Fielding McConkie
Publisher: Shadow Mountain
This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work. This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
Author: Venio Tachibana
Publisher: Digital Manga, Inc.
It is rumored that Touji Seryou, one of the more popular boys at school, would go out with anyone who asks him out on a Monday morning. But on this particular Monday morning, the first person he meets at the school gate is no other than Yuzuru Shino, Seryou's sempai at the archery club. On a whim, and well-aware of Seryou's reputation, Shino asks Seryou to go out with him. Thinking that it will be treated as a joke, they're both guys after all, imagine Shino's surprise when Seryou takes him up on the offer! There is a catch, though. While Seryou does go out with the first girl who asks him out on a Monday morning, the other side of the coin is - by the end of the week, he will break up with that person. In essence, Seryou is a lover with a one-week expiration date. But will Shino prove to be the exception to that rule?
Determined to satisfy her curiosity about her unknown father, eighteen-year-old Angela May embarks on an emotional journey that shapes and forever alters the way she looks at herself, her unconventional mother, and her devoted friend Tycho. Reprint.
Vision of Fatima
Author: Fr. Thomas McGlynn
Publisher: Sophia Institute Press
Here’s the first-hand account of the Dominican priest and sculptor who worked under the direction of Sr. Lucia — the last surviving witness to the 1917 Marian apparitions in Fatima — as she guided him in perfecting the famed statue of Our Lady of Fatima. Sr. Lucia insisted Our Lady’s hands be positioned just so, the tunic fall exactly the way she remembered, the star placed on the proper spot on the tunic, and the ball of light around her neck reaching almost to her waist. She would make corrections as Fr. Tom worked, and at times would even take one of the tools and make changes to his model. Fr. Tom emerged with far more than an exact replica of how Our Lady appeared; he came to understand — and recounts here in these pages — Sr. Lucia’s intimate explanations of what happened in Fatima, the spiritual meanings of the apparitions, whether the Consecration to Russia occurred, why the secrets had to remain secrets for so long, and why Mary chose to appear to three young shepherd children in rural Portugal. Fr. Tom reminds us that Fatima is a place of miracles, and he points us toward the penitential character of Our Lady’s message, especially the importance of praying the Rosary. Few books can provide such a penetrating, close encounter with a major Catholic event as Fr. McGlynn’s Vision of Fatima. And only this book leads us into the heart and mind of a Portuguese nun who met face to face with the Mother of God.
Author: Amon Carter Museum of American Art, John Rohrbach
Publisher: University of Texas Press
Capturing the world in color was one of photography’s greatest aspirations from the very beginnings of the medium. When color photography became a reality with the introduction of the Autochrome in 1907, prominent photographers such as Alfred Stieglitz were overjoyed. But they quickly came to reject color photography as too aligned with human sight. It took decades for artists to come to understand the creative potential of color, and only in 1976, when John Szarkowski showed William Eggleston’s photographs at the Museum of Modern Art, did the art world embrace color. By accepting color’s flexibility and emotional transcendence, Szarkowski and Eggleston transformed photography, giving the medium equal artistic stature with painting, but also initiating its demise as an independent art. The catalogue of a major exhibition at the Amon Carter Museum of American Art, which holds one of the premier collections of American photography, Color tells, for the first time, the fascinating story of color’s integration into American fine art photography and how its acceptance revolutionized the practice of art. Tracing the development of color photography from the first color photograph in 1851 to digital photography, John Rohrbach describes photographers’ initial rejection of color, their decades-long debates over what color brings to photography, and how their gradual acceptance of color released photography from its status as a second-tier art form. He shows how this absorption of color instigated wide acceptance of a fundamentally new definition of photography, one that blends photography’s documentary foundations with the creative flexibility of painting. Sylvie Pénichon offers a succinct survey of the technological advances that made color in photography a reality and have since marked its multifaceted development. These texts, illuminated by seventy-five full-page plates and more than eighty illustrations, make this book a groundbreaking contribution to photographic studies.
The Forgotten Arts
Author: Richard M. Bacon
Publisher: Yankee Publishing, Incorporated
Making ice cream; selecting a wood stove; reclaiming garden soil; making maple syrup; drying fruits and vegetables; growing flax; medicinal herbs; building bridges; constructing rural driveways; building a skating rink. In its sixth printing.