Vitamania

Vitamania Author Catherine Price
ISBN-10 9780143108153
Release 2016-04-12
Pages 336
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"[An] absorbing and meticulously researched history of the beginnings and causes of our obsession with vitamins and nutrition." --The New York Times Most of us know nothing about vitamins. What's more, what we think we know is harming both our personal nutrition and our national health. By focusing on vitamins at the expense of everything else, we've become blind to the bigger picture: despite our belief that vitamins are an absolute good--and the more of them, the better--vitamins are actually small and surprisingly mysterious pieces of a much larger nutritional puzzle. In Vitamania, award-winning journalist Catherine Price offers a lucid and lively journey through our cherished yet misguided beliefs about vitamins, and reveals a straightforward, blessedly anxiety-free path to enjoyable eating and good health. When vitamins were discovered a mere century ago, they changed the destiny of the human species by preventing and curing many terrifying diseases. Yet it wasn't long before vitamins spread from labs of scientists into the realm of food marketers and began to take on a life of their own. The era of "vitamania," as one 1940s journalist called it, had begun. Though we've gained much from our embrace of vitamins, what we've lost is a crucial sense of perspective. By buying into a century of hype and advertising, we have accepted the false idea that particular dietary chemicals can be used as shortcuts to health--whether they be antioxidants or omega-3s or, yes, vitamins. And it's our vitamin-inspired desire for effortless shortcuts that created today's dietary supplement industry, a veritable Wild West of overpromising "miracle" substances that can be legally sold without any proof that they are effective or safe. Price's travels to vitamin manufacturers and food laboratories and military testing kitchens--along with her deep dive into the history of nutritional science-- provide a witty and dynamic narrative arc that binds Vitamania together. The result is a page-turning exploration of the history, science, hype, and future of nutrition. And her ultimate message is both inspiring and straightforward: given all that we don't know about vitamins and nutrition, the best way to decide what to eat is to stop obsessing and simply embrace this uncertainty head-on. Praise for Vitamania: "Measured, funny, and fascinating. The only thing that Catherine Price is selling here is good reporting, engaging storytelling, and more than you thought you could possibly learn about vitamins. If you need vitamins to survive (you do), you should read this book." --Scientific American



100 Million Years of Food

100 Million Years of Food Author Stephen Le
ISBN-10 9781250050427
Release 2016-02-02
Pages 384
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A fascinating tour through the evolution of the human diet, and how we can improve our health by understanding our complicated history with food. There are few areas of modern life that are burdened by as much information and advice, often contradictory, as our diet and health: eat a lot of meat, eat no meat; whole-grains are healthy, whole-grains are a disaster; eat everything in moderation; eat only certain foods--and on and on. In 100 Million Years of Food biological anthropologist Stephen Le explains how cuisines of different cultures are a result of centuries of evolution, finely tuned to our biology and surroundings. Today many cultures have strayed from their ancestral diets, relying instead on mass-produced food often made with chemicals that may be contributing to a rise in so-called "Western diseases," such as cancer, heart disease, and obesity. Travelling around the world to places as far-flung as Vietnam, Kenya, India, and the US, Stephen Le introduces us to people who are growing, cooking, and eating food using both traditional and modern methods, striving for a sustainable, healthy diet. In clear, compelling arguments based on scientific research, Le contends that our ancestral diets provide the best first line of defense in protecting our health and providing a balanced diet. Fast-food diets, as well as strict regimens like paleo or vegan, in effect highjack our biology and ignore the complex nature of our bodies. In 100 Million Years of Food Le takes us on a guided tour of evolution, demonstrating how our diets are the result of millions of years of history, and how we can return to a sustainable, healthier way of eating.



Easy Campfire Cooking

Easy Campfire Cooking Author Peg Couch
ISBN-10 1565237242
Release 2012
Pages 127
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Great recipes for a camping trip or a backyard bonfire! Includes grilling tips and family-fun activities.



The Pun Also Rises

The Pun Also Rises Author John Pollack
ISBN-10 9781101513866
Release 2011-04-14
Pages 240
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A former word pun champion's funny, erudite, and provocative exploration of puns, the people who make them, and this derided wordplay's remarkable impact on history. The pun is commonly dismissed as the lowest form of wit, and punsters are often unpopular for their obsessive wordplay. But such attitudes are relatively recent developments. In The Pun Also Rises, John Pollack-a former World Pun Champion and presidential speechwriter for Bill Clinton-explains why such wordplay is significant: It both revolutionized language and played a pivotal role in making the modern world possible. Skillfully weaving together stories and evidence from history, brain science, pop culture, literature, anthropology, and humor, The Pun Also Rises is an authoritative yet playful exploration of a practice that is common, in one form or another, to virtually every language on earth. At once entertaining and educational, this engaging book answers fundamental questions: Just what is a pun, and why do people make them? How did punning impact the development of human language, and how did that drive creativity and progress? And why, after centuries of decline, does the pun still matter? Watch a Video



The Local Food Revolution

The Local Food Revolution Author Michael Brownlee
ISBN-10 9781623170011
Release 2016-10-18
Pages 456
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Demonstrating that humanity faces an imminent and prolonged global food crisis, Michael Brownlee issues a clarion call and manifesto for a revolutionary movement to localize the global food supply. He lays out a practical guide for those who hope to navigate the challenging process of shaping the local or regional food system, providing a roadmap for embarking on the process of righting the profoundly unsustainable and already-failing global industrialized food system. Written to inform, inspire, and empower anyone—farmers or ranchers, community gardeners, aspiring food entrepreneurs, supply chain venturers, commercial food buyers, restaurateurs, investors, community food activists, non-profit agencies, policy makers, or local government leaders—who hopes to be a catalyst for change, this book provides a blueprint for economic action, with specific suggestions that make the process more conscious and deliberate. Brownlee, cofounder of the nonprofit Local Food Shift Group, maps out the underlying process of food localization and outlines the route that communities, regions, and foodsheds often follow in their efforts to take control of food production and distribution. By sharing the strategies that have proven successful, he charts a practical path forward while indicating approaches that otherwise might be invisible and unexplored. Stories and interviews illustrate how food localization is happening on the ground and in the field. Essays and thought-pieces explore some of the challenging ethical, moral, economic, and social dilemmas and thresholds that might arise as the local food shift develops. For anyone who wants to understand, in concrete terms, the unique challenges and extraordinary opportunities that present themselves as we address one of the most urgent issues of our time, The Local Food Revolution is an indispensable resource. From the Trade Paperback edition.



Western Dietitian

Western Dietitian Author
ISBN-10 STANFORD:36105015547099
Release 1926
Pages
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Western Dietitian has been writing in one form or another for most of life. You can find so many inspiration from Western Dietitian also informative, and entertaining. Click DOWNLOAD or Read Online button to get full Western Dietitian book for free.



Christianity Matters

Christianity Matters Author David Maloof
ISBN-10 0692804552
Release 2016-11-28
Pages 272
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In Christianity Matters, David Maloof provides a survey of the trends that moved civilization forward, placing the work of history's great individual Christian peace and justice activists who followed the pure message of the Beatitudes and inspired those trends into context. "A hopeful account of how faithful Christians have contributed to a better world ... clear evidence that one person can make a difference ... a challenge to each of us to live what we claim to believe." -- Marie Dennis, Co-President of Pax Christi International "David Maloof's Christianity Matters is a thoughtful, compelling analysis of the impact of Christ's life on humanity, told through the actions of those inspired by Jesus ... a great read." -- Jay Sullivan, Author of Raising Gentle Men: Lives at the Orphanage Edge "A lovely book and an accurate one." -- Professor Rodney Stark, Baylor University Distinguished Professor of the Social Sciences, Author of The Rise of Christianity Dave Maloof has over the years distinguished himself as one of America's leading international lawyers, as an award winning investigative reporter seen on public television, as an Adjunct Professor, and as a powerful international peace activist pressing for human rights reforms and peace in the Middle East.



Fast Food Nation

Fast Food Nation Author Eric Schlosser
ISBN-10 9780547750330
Release 2012
Pages 362
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Explores the homogenization of American culture and the impact of the fast food industry on modern-day health, economy, politics, popular culture, entertainment, and food production.



Gen BuY

Gen BuY Author Kit Yarrow
ISBN-10 0470523638
Release 2009-08-07
Pages 250
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Discover the forces driving the decisions of today's most sought after consumers According to recent statistics, members of Generation Y shop 25 percent to 40 percent more than the average consumer. In Gen BuY, Yarrow and O'Donnell argue that these voracious and fearless consumers have revolutionized the way Americans shop by turning traditional sales and marketing strategies upside down. Based on solid research, the book offers an in-depth look at what motivates these young people to buy certain products and reject others. The authors reveal what makes these consumers tic-how they define power, why they loath manipulation, and why they rely on technology-and show marketers how they can tap into the buying power of this burgeoning group of consumers. Shows what it takes to successfully woe and win young consumers with purchasing power Filled with surprising insights into the psyche of Gen Y buyers Written by an expert in consumer research and a well-connected media consumer author Gen Buy is a must-have resource for marketers, advertisers, retailers, and manufacturers who want to understand the new generation of consumers.



Visions

Visions Author Michio Kaku
ISBN-10 9780191647338
Release 1999-03-04
Pages 416
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New in paperback, from the bestselling author of Hyperspace, this spellbinding book brings together the cutting-edge research of today's foremost scientists to explore the science of tomorrow. Michio Kaku describes the development of computers and artificial intelligence, reveals how the decoding of the genetic structure of DNA will allow us to alter and reshape our genetic inheritance, and observes how quantum physicists are perfecting new ways of harnessing the matter and energy of the Universe. Visions is an exhilarating adventure into the future of our planet and ourselves.



American Home

American Home Author
ISBN-10 UOM:39015080304879
Release 1929
Pages
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American Home has been writing in one form or another for most of life. You can find so many inspiration from American Home also informative, and entertaining. Click DOWNLOAD or Read Online button to get full American Home book for free.



Deceptively Delicious

Deceptively Delicious Author Jessica Seinfeld
ISBN-10 9780061983559
Release 2009-10-06
Pages 208
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It has become common knowledge that childhood obesity rates are increasing every year. But the rates continue to rise. And between busy work schedules and the inconvenient truth that kids simply refuse to eat vegetables and other healthy foods, how can average parents ensure their kids are getting the proper nutrition and avoiding bad eating habits? As a mother of three, Jessica Seinfeld can speak for all parents who struggle to feed their kids right and deal nightly with dinnertime fiascos. As she wages a personal war against sugars, packaged foods, and other nutritional saboteurs, she offers appetizing alternatives for parents who find themselves succumbing to the fastest and easiest (and least healthy) choices available to them. Her modus operandi? Her book is filled with traditional recipes that kids love, except they're stealthily packed with veggies hidden in them so kids don't even know! With the help of a nutritionist and a professional chef, Seinfeld has developed a month's worth of meals for kids of all ages that includes, for example, pureed cauliflower in mac and cheese, and kale in spaghetti and meatballs. She also provides revealing and humorous personal anecdotes, tear–out shopping guides to help parents zoom through the supermarket, and tips on how to deal with the kid that "must have" the latest sugar bomb cereal. But this book also contains much more than recipes and tips. By solving problems on a practical level for parents, Seinfeld addresses the big picture issues that surround childhood obesity and its long–term (and ruinous) effects on the body. With the help of a prominent nutritionist, her book provides parents with an arsenal of information related to kids' nutrition so parents understand why it's important to throw in a little avocado puree into their quesadillas. She discusses the critical importance of portion size, and the specific elements kids simply must have (as opposed to adults) in order to flourish now and in the future: protein, calcium, vitamins, and Omega 3 and 6 fats. Jessica Seinfeld's book is practical, easy–to–read, and a godsend for any parent that wants their kids to be healthy for a long time to come.



Forest History Today

Forest History Today Author
ISBN-10 MINN:31951P00755935S
Release 1995
Pages
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Forest History Today has been writing in one form or another for most of life. You can find so many inspiration from Forest History Today also informative, and entertaining. Click DOWNLOAD or Read Online button to get full Forest History Today book for free.



Clean Gut

Clean Gut Author Alejandro Junger
ISBN-10 9780062075895
Release 2013-04-30
Pages 256
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In Clean Gut, Alejandro Junger, M.D, New York Times bestselling author of Clean and creator of the world-famous Clean Program, delivers a complete toolkit for reversing disease and sustaining life-long health. All of today’s most-diagnosed ailments can be traced back to an injured and irritated gut. The gut is an intricate and powerful system, naturally designed to protect and heal the body every moment of every day And yet for far too many of us, this remarkable system is in disrepair, which leads to all kinds of health problems—from extra pounds, aches and pains, allergies, mood swings, and lack of libido, to heart disease, cancer, autoimmune disorders, insomnia, and depression. But we no longer have to be sick to get healthy. In this groundbreaking program, Alejandro Junger, M.D. explains how instead of treating the symptoms as they arise, we can preemptively attack disease before it takes root in the gut. No matter your current state of health, you will benefit from this program: Clean Gut will help you put an end to everyday ailments, reverse chronic disease, and achieve true, long-lasting health.



The New Basic Science

The New Basic Science Author John Darrell Barnard
ISBN-10 STANFORD:36105049316958
Release 1956
Pages 632
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The New Basic Science has been writing in one form or another for most of life. You can find so many inspiration from The New Basic Science also informative, and entertaining. Click DOWNLOAD or Read Online button to get full The New Basic Science book for free.



Basic science

Basic science Author John Darrell Barnard
ISBN-10 STANFORD:36105049329373
Release 1951
Pages 631
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Basic science has been writing in one form or another for most of life. You can find so many inspiration from Basic science also informative, and entertaining. Click DOWNLOAD or Read Online button to get full Basic science book for free.



New York Observer

New York Observer Author
ISBN-10 NYPL:33433003183716
Release 1909
Pages
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New York Observer has been writing in one form or another for most of life. You can find so many inspiration from New York Observer also informative, and entertaining. Click DOWNLOAD or Read Online button to get full New York Observer book for free.